Our Menu
DinnerHappy HourPrivate Events Lunch MenusPrivate Events Dinner MenusNeighborhood Weekday DinnerDessert Menu
gf = gluten free / [gf] = shared fryer / v = vegetarian Please report all allergies & sensitivities to your server | **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Main
SY Sampler
$20.00
$34.00
Mediterranean spinach dip, deviled farm eggs, sweet potato & golden raisin empanada, cheeseburger sliders | for 2 people 20 / for 4 people 34
Seafood Platter
$39.00
Salmon tartare, 2 crabcakes, 2 jumbo sea scallops
Bakery
Bread & Butter
$4.00
Grilled baguette, chef’s butter, oil & balsamic (v)
Pimento Cheese Toast (v)
$7.00
Sweet Potato & Golden Raisin Empanada
$5.00/ea
Salsa verde (v)
Mediterranean Spinach Dip
$11.00
Artichoke hearts, sundried tomatoes, parmesan, toasted lavash (v)
Duo of Hummus
$8.00
Roasted red pepper hummus, roasted garlic & lemon hummus, carrots, celery, lavash cracker (v)
Sliders
Cheeseburger**
$4.00/ea
American cheese, house pickles, cider dijonaise
Meatball
$4.00/ea
Beef & pork meatball, marinara, parmesan
Fried Chicken
$6.00/ea
Buttermilk fried thigh, pimiento cheese, hot sauce
Slider Sampler
$16.00
One each of all four sliders
Land & Sea
Salmon Tartare**
$16.00
Kimchi, soy, ginger, sesame aioli, wonton chips
Deviled Farm Eggs**
$2.50/ea
Tobiko, trout roe, dijon, herbs ((v) no caviar), gf
Crab Cakes
$16.00
Two Thai crab cakes, panang aioli
Jumbo Seared Sea Scallop**
$7.00/ea
cauliflower puree, shiitake “bacon,” rosemary brown butter (gf)
For The Table
Bone-In Grilled Pork Chop**
$22.00
Collard greens, apple walnut compote (gf)
Crispy Whole Market Fish
$38.00
Napa & carrot slaw, caper remoulade [gf]
1/2 Saltyard Bird
$17.00
24 hr brine, chinese 10 spice salt, nuoc mam [gf]
Spaghetti and Meatballs
$14.00
Beef & pork meatballs, parmesan, chili flake
Local Vegetable Pappardelle
$18.00
Zucchini, cherry tomatoes, mushrooms, garlic parmesan cream sauce. Add 2 jumbo scallops +$12, grilled chicken thigh, shrimp or salmon +$7 (v)
Steak Frites**
$22.00
Au Poivre, house fries, brava [gf]
Shrimp & Grits
$22.00
Cheddar grits, cajun étouffée sauce
Seared Filet of Salmon
$21.00
Warm quinoa salad, roasted cauliflower, green beans, mushrooms, shiitake “bacon,” lemon-basil vinaigrette (gf)
Roasted Cauliflower & Quinoa
$14.00
Green beans, mushrooms, shiitake “bacon,” lemon-basil vinaigrette (vegan/vegetarian) (gf)
Farm Share
$9ea. | add grilled chicken thigh, shrimp, or salmon to a salad +$7, add 2 jumbo scallops to a salad +$12
Moroccan Glazed Roasted Carrots
Cumin-honey glaze, citrus yogurt, pistachios (gf/v)
Hand Cut Fries
Parsley, garlic, EVOO, brava sauce [gf]/v
Crispy Brussels Sprouts
Tart apples, smoked pepper-cider gastrique [gf]/v
Spinach & Apple Salad
Spiced pecans, goat cheese, balsamic vinaigrette (gf/v)
Seasonal Green Salad
Champagne vinaigrette, crispy chickpeas [gf]/v
MONDAY – FRIDAY 5PM-6PM
Kitchen
$1 deviled eggs
dijon, herbs, tobiko, trout roe
$2 sliders:
Cheeseburger
house pickle, american, dijonaise
Meatball
marinara, parmesan
$3 snacks:
Sweet Potato Empanada
house mole, pepitas
Pimento Cheese Toast
$5 spinach dip
sundried tomatoes, artichokes, toasted lavash
Bar
House Made Red or White Sangria
$5.00
Cyprus
Iced tea & coffee service included
APPETIZER
(served family style)
Deviled Farm Eggs
Dijon, herbs, caviar
ENTREES
(served family style)
Sweet Potato & Golden Raisin Empanadas
House mole
Seasonal Chopped Salad
Champagne vinaigrette
Saltyard Bird – springer mountain chicken
24 hr brine, Chinese 10 spice, nuoc mam
ACCOMPANIMENTS
(served family-style, please select two)
Fresh Cut Fries
Roasted Rosemary Potatoes
Garlic Green Beans
Grilled Asparagus
Crispy Brussels Sprouts
Braised Seasonal Greens
Seasonal Vegetable Risotto
Marinated & Grilled Tofu
Couscous Salad
Napa & Carrot Slaw
Kauai
Iced tea & coffee service included
APPETIZER
(served family style)
Sweet Potato & Golden Raisin Empanadas
Sour cherry mole
ENTREES
(served family style)
Shrimp & Grits
Guajillo chile sauce
Seasonal Chopped Salad
Champagne vinaigrette
Saltyard Bird – springer mountain chicken
24 hr brine, Chinese 10 spice, nuoc mam
Cheeseburger Sliders
American, house pickle, cider aioli
ACCOMPANIMENTS
(served family-style, please select two)
Fresh Cut Fries
Roasted Rosemary Potatoes
Garlic Green Beans
Grilled Asparagus
Crispy Brussels Sprouts
Braised Seasonal Greens
Seasonal Vegetable Risotto
Marinated & Grilled Tofu
Couscous Salad
Napa & Carrot Slaw
Maldon
APPETIZER
(served family style)
Sweet Potato & Golden Raisin Empanada
House mole
Strawberry & Asparagus Salad
Fennel, basil oil, orange, pistachios
ENTREES
(served family style)
Marinated Flank Steak
Seasonal chimichurri
Seasonal Chopped Salad
Champagne vinaigrette
Saltyard Bird – springer mountain chicken
24 hr brine, Chinese 10 spice, nuoc mam
Sesame Crusted Salmon
Citrus teriyaki
ACCOMPANIMENTS
(served family-style, please select two)
Fresh Cut Fries
Roasted Rosemary Potatoes
Garlic Green Beans
Grilled Asparagus
Crispy Brussels Sprouts
Braised Seasonal Greens
Seasonal Vegetable Risotto
Marinated & Grilled Tofu
Couscous Salad
Napa & Carrot Slaw
By The Piece Menu
APPETIZER BY THE PIECE
Tuna Tartar
Crispy wonton
Grassfed GA Steak Tartar
Crostini
Chimichurri Steak Skewer
Crispy GA Shrimp
Chili garlic
Marinated Tomato
Feta, & Basil Bruschetta
Pancetta Wrapped Blue Cheese Dates
Crispy Springer Mountain Chicken Thigh
Brava sauce
Grassfed Beef & Pork Albondigas
Charred Brandy-Shallot Chicken Livers Skewer
Deviled Farm Egg
Tobiko
Cornmeal Hushpuppy
Remoulade
Tempura Artichoke Hearts
Cucumber yogurt
Salmon Poke Tacos
Sesame aioli
Pimento Cheese Toast
DISPLAYS
Cheese & Charcuterie
(selection of artisan meats and cheese, pickled vegetables, seasonal jam, house mustard)
Seasonal Hummus
Crudité
Pimento Cheese
House crackers
Cured Salmon
Shaved fennel, pickled red onion & mustard seed, lavash
Couscous
Capers, onion, cucumber, peppers, dill, champagne vinaigrette
DESSERTS
(prices per piece)
Piped Vanilla Bean Cheesecake
Wonton cup, seasonal fruit
Hazelnut Biscotti
Belgian Chocolate Chip Brownie Bites
French Macaron
Artisan Truffles
Halite
APPETIZER
(served family style)
Deviled Farm Eggs
Spicy caviar, dijon, herbs
Seasonal Chopped Salad
Lemon vinaigrette
ENTREES
(served family style)
Chili Rubbed Pork Tenderloin
Salsa Verde
Seasonal Vegetable Strata
Saltyard Bird – springer mountain chicken
24 hr brine, Chinese 10 spice, nuoc mam
Sesame Crusted Salmon
Citrus teriyaki
ACCOMPANIMENTS
(served family-style, please select two)
Fresh Cut Fries
Roasted Rosemary Potatoes
Garlic Green Beans
Grilled Asparagus
Crispy Brussels Sprouts
Braised Seasonal Greens
Seasonal Vegetable Risotto
Marinated & Grilled Tofu
DESSERTS
(served family style)
Warm Seasonal Cobbler
Vanilla bean ice cream
Buttermilk Chocolate Cake
Alaea
APPETIZER
(served family style)
Ahi Tuna Tartar
Kimchi, soy, ginger, chile peanuts
Sweet Potato & Golden Raisin Empanada
House mole
Seasonal Chopped Salad
Champagne vinaigrette
ENTREES
(served family style)
Marinated Flank Steak
Seasonal chimichurri
Seasonal Vegetable Strata
Saltyard Bird – springer mountain chicken
24 hr brine, Chinese 10 spice, nuoc mam
Sesame Crusted Salmon
Citrus teriyaki
ACCOMPANIMENTS
(served family-style, please select two)
Fresh Cut Fries
Roasted Rosemary Potatoes
Garlic Green Beans
Grilled Asparagus
Crispy Brussels Sprouts
Braised Seasonal Greens
Seasonal Vegetable Risotto
Marinated & Grilled Tofu
DESSERTS
(served family style)
Warm Seasonal Cobbler
Vanilla bean ice cream
Buttermilk Chocolate Cake
Celtic
APPETIZER
(served family style)
Crab Cakes
Panang tartar
Strawberry & Asparagus Salad
Fennel, basil oil, orange, pistachios
ENTREES
(served family style)
Beef Tenderloin
Au Poivre sauce, mushrooms
Seasonal Vegetable Strata
Saltyard Bird – springer mountain chicken
24 hr brine, Chinese 10 spice, nuoc mam
Market Fish
Chef’s preparation
ACCOMPANIMENTS
(served family-style, please select two)
Fresh Cut Fries
Roasted Rosemary Potatoes
Garlic Green Beans
Grilled Asparagus
Crispy Brussels Sprouts
Braised Seasonal Greens
Seasonal Vegetable Risotto
Marinated & Grilled Tofu
DESSERTS
(served family style)
Warm Seasonal Cobbler
Vanilla bean ice cream
Buttermilk Chocolate Cake
Umami
APPETIZER
(served family style)
Charred Octopus
Crispy potatoes, capers, pickled red onions, marjoram chimichurri
Charcuterie Boards
Meat & cheese selections, pickled vegetables, spreads, flatbreads
Strawberry & Asparagus Salad
Fennel, basil oil, orange pistachios
ENTREES
(served family style)
Beef Tenderloin
Au Poivre sauce, mushrooms
Seasonal Vegetable Cassoulet
Saltyard Bird – springer mountain chicken
24 hr brine, Chinese 10 spice, nuoc mam
Crispy Whole Market Fish
Radish fennel carrot shallot slaw
Pappardelle
Lamb ragout, moroccan olives, ricotta salata, mint, cilantro
ACCOMPANIMENTS
(served family-style, please select two)
Fresh Cut Fries
Roasted Rosemary Potatoes
Garlic Green Beans
Grilled Asparagus
Crispy Brussels Sprouts
Braised Seasonal Greens
Seasonal Vegetable Risotto
Marinated & Grilled Tofu
DESSERTS
(served family style)
Warm Seasonal Cobbler
Vanilla bean ice cream
Buttermilk Chocolate Cake
By The Piece Menu
APPETIZER BY THE PIECE
Tuna Tartar
Crispy wonton
Grassfed GA Steak Tartar
Crostini
Chimichurri Steak Skewer
Crispy GA Shrimp
Chili garlic
Marinated Tomato
Feta, & Basil Bruschetta
Pancetta Wrapped Blue Cheese Dates
Crispy Springer Mountain Chicken Thigh
Brava sauce
Grassfed Beef & Pork Albondigas
Charred Brandy-Shallot Chicken Livers Skewer
Deviled Farm Egg
Tobiko
Cornmeal Hushpuppy
Remoulade
Tempura Artichoke Hearts
Cucumber yogurt
Salmon Poke Tacos
Sesame aioli
Pimento Cheese Toast
DISPLAYS
Cheese & Charcuterie
(selection of artisan meats and cheese, pickled vegetables, seasonal jam, house mustard)
Seasonal Hummus
Crudité
Pimento Cheese
House crackers
Cured Salmon
Shaved fennel, pickled red onion & mustard seed, lavash
Couscous
Capers, onion, cucumber, peppers, dill, champagne vinaigrette
DESSERTS
(prices per piece)
Piped Vanilla Bean Cheesecake
Wonton cup, seasonal fruit
Hazelnut Biscotti
Belgian Chocolate Chip Brownie Bites
French Macaron
Artisan Truffles
Dinner for Two $40
Choose 1 “bakery” or “land & sea” dish
(we will serve 2 empanadas, scallops, or cheeseburger sliders if selected)
+
Monday’s entrée
1/2 Saltyard Bird [gf] - 24 hr brine, Chinese 10 spice salt, nuoc mam
Tuesday’s entrée
Spaghetti and Meatballs - beef & pork meatballs, parmesan, chili flake
Wednesday’s entrée
Shrimp & Grits [gf] - cheddar grits, garlic tomato sauce
+
Seasonal Green Salad [gf]/v
Summer vegetables, champagne vinaigrette
+
Your choice of dessert
After dinner
Sweets
Fresh Orange Creme Brulee
$8.00
Caramelized sugar
Fried Hand Pies
$8.00
Georgia peaches, vanilla bean ice cream
Buttermilk Chocolate Cake
$8.00
Vanilla ice cream, chocolate ganache
Bread Pudding
$8.00
Belgian dark chocolate, bourbon caramel, whipped cream
Drinks
Dow’s 10yr Tawny
$10.00
Ferrreira Porto Ruby
$8.00
Grand Marnier
$10.00
Fernet Branca
$10.00
Dalmore 12
$17.00